Coverart for item
The Resource Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more, Dianne Jacob

Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more, Dianne Jacob

Label
Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more
Title
Will write for food
Title remainder
the complete guide to writing cookbooks, blogs, reviews, memoir, and more
Statement of responsibility
Dianne Jacob
Creator
Subject
Language
eng
Summary
"Love sharing recipes and want to start a food blog? Interested in writing a cookbook? Like to be the first to discover restaurants in your town? Get 'Will Write for Food' and find all you need to put your passion onto the page. Cookbook coauthor, blogger, and writing coach Dianne Jacob gives both aspiring and accomplished food writers ways to succeed and thrive in this revised and updated edition. Learn everything from secrets of developing, testing, and writing recipes to making your voice heard in today's crowded blogosphere and where to freelance online" --Cover, p. 4
Cataloging source
DLC
http://library.link/vocab/creatorDate
1955-
http://library.link/vocab/creatorName
Jacob, Dianne
Dewey number
808/.066641
Index
index present
LC call number
  • TX644
  • TX644
LC item number
  • .J33 2010
  • .J33 2010
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
Food writing
Label
Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more, Dianne Jacob
Instantiates
Publication
Note
  • First published: New York : Marlowe and Co, c2005
  • "Revised & updated "--Cover
Bibliography note
Includes bibliographical references (p. 305-317) and index
Contents
What, exactly, is food writing? -- Characteristics of a food writer -- Getting started -- Get published with a food blog -- Becoming a successful freelance writer -- Secrets of restaurant reviewing -- The cookbook you¿ve always wanted to write -- The art of recipe writing -- Memoir and nonfiction food writing -- Writing about food in fiction -- How to get your book published
Control code
ocn449858769
Dimensions
23 cm.
Edition
2nd ed.
Extent
xviii, 342 p.
Isbn
9780738214047
Isbn Type
(alk. paper)
Lccn
2010014224
System control number
(OCoLC)449858769
Label
Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more, Dianne Jacob
Publication
Note
  • First published: New York : Marlowe and Co, c2005
  • "Revised & updated "--Cover
Bibliography note
Includes bibliographical references (p. 305-317) and index
Contents
What, exactly, is food writing? -- Characteristics of a food writer -- Getting started -- Get published with a food blog -- Becoming a successful freelance writer -- Secrets of restaurant reviewing -- The cookbook you¿ve always wanted to write -- The art of recipe writing -- Memoir and nonfiction food writing -- Writing about food in fiction -- How to get your book published
Control code
ocn449858769
Dimensions
23 cm.
Edition
2nd ed.
Extent
xviii, 342 p.
Isbn
9780738214047
Isbn Type
(alk. paper)
Lccn
2010014224
System control number
(OCoLC)449858769

Library Locations

    • KDL Comstock Park BranchBorrow it
      3943 W. River Dr. NE, Comstock Park, MI, 49321, US
      43.0338316 -85.6663571
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